PERKEMBANGAN HARGA RATA-RATA BEBERAPA BAHAN POKOK PANGAN KABUPATEN GUNUNGKIDUL BULAN APRIL 2023

Perkembangan Harga Rata-Rata Beberapa Bahan Pokok Pangan Kabupaten Gunungkidul Bulan April 2023 dengan sampling 3 (tiga) Pasar, yaitu: Pasar Argosari, Playen, Semanu

 

No. Nama Bahan Pokok dan Jenisnya Satuan MINGGU Rata-rata Bulan April Rata-rata Bulan Maret Perubahan KETR.
Minggu I Minggu II Minggu III Minggu IV Rp Persen  
Rp. Rp. Rp. Rp. Rp. Rp.   (%)
1     2   3 4 5 6 7 9 10 11 12 13
1 BERAS :                        
    – Ir. 1   kg 13,000 13,000 13,000 13,000 13,000 13,100 -100 -0.76  
    – Ir. 2   kg 12,000 12,000 12,000 12,000 12,000 12,117 -117 -0.96  
2 GULA PASIR :                      
    – Lokal   kg 13,500 13,500 13,500 13,500 13,500 13,500 0 0.00  
3 MINYAK GORENG :                    
    – Bimoli botol liter 20,000 20,000 20,000 20,000 20,000 20,000 0 0.00  
    – Tanpa Merk kg 15,500 15,500 16,000 16,000 15,750 15,500 250 1.61  
4 TEPUNG TERIGU :                    
    – Segitiga Biru (kw. Medium) kg 12,500 12,500 12,500 12,500 12,500 12,500 0 0.00  
    – Cakra Kembar kg 13,500 13,500 13,500 13,500 13,500 13,500 0 0.00  
    – Kunci kg 10,000 10,000 10,000 10,000 10,000 10,000 0 0.00  
5 DAGING :                        
    – Daging Sapi Murni                    
      * Has kg 135,000 135,000 140,000 136,667 136,667 134,167 2,500 1.86  
      * Rendang kg 100,000 100,000 100,000 100,000 100,000 98,833 1,167 1.18  
      * Semur kg 80,000 80,000 85,000 85,000 82,500 80,000 2,500 3.13  
    – Daging ayam Broiler kg 32,500 33,333 35,000 38,333 34,792 32,700 2,092 6.40  
    – Daging ayam Kampung kg 87,000 87,000 87,000 87,000 87,000 87,000 0 0.00  
6 TELUR :                        
    – Telur ayam Broiler kg 24,667 26,667 26,250 28,000 26,396 28,467 -2,071 -7.27  
    – Telur ayam Kampung butir 2,500 2,500 2,500 2,500 2,500 2,500 0 0.00  
7 CABE MERAH :                      
    – Keriting kg 19,000 25,000 48,333 23,333 28,917 19,467 9,450 48.54  
    – Biasa kg 25,000 25,000 19,667 26,667 24,083 35,000 -10,917 -31.19  
8 CABE RAWIT :                      
    – Hijau   kg 29,000 29,667 30,000 38,333 31,750 34,000 -2,250 -6.62  
    – Merah kg 35,000 35,000 34,167 24,167 32,083 61,500 -29,417 -47.83  
9 BAWANG :                        
    – Merah kg 30,000 31,000 32,000 36,000 32,250 30,333 1,917 6.32  
    – Putih   kg 31,000 31,000 33,000 31,667 31,667 30,333 1,333 4.40  
10 SUSU :                        
    Kental Manis                    
      * Merk Bendera Putih 397 gr kaleng 17,800 17,800 17,800 17,800 17,800 17,800 0 0.00  
      * Merk Indomilk Putih 397 gr kaleng 12,500 12,500 12,500 12,500 12,500 12,500 0 0.00  
    Susu Bubuk                    
      * Merk Bendera Putih 400 gr kotak 42,000 42,000 42,000 42,000 42,000 42,000 0 0.00  
      * Merk Indomilk Putih 400 gr kotak 36,000 36,000 36,000 36,000 36,000 36,000 0 0.00  
11 GARAM BERYODIUM :                    
    – Bata (250 gr) buah 583 600 600 600 596 500 96 19.17  
    – Halus kg 12,833 13,000 13,000 13,000 12,958 12,000 958 7.99  
12 KACANG KEDELAI :                    
    – Impor kg 12,500 12,500 12,500 12,500 12,500 12,500 0 0.00  
    – Lokal   kg 20,000 20,000 20,000 20,000 20,000 20,000 0 0.00  
13 KACANG HIJAU   kg 25,000 25,000 25,000 25,000 25,000 25,000 0 0.00  
14 KACANG TANAH (SUDAH DIKUPAS) kg 30,000 30,000 30,000 30,000 30,000 29,200 800 2.74  
15 INDOMIE KARE AYAM bungkus 3,200 3,200 3,200 3,200 3,200 3,200 0 0.00  
16 IKAN ASIN TERI   kg 85,000 85,000 85,000 85,000 85,000 85,000 0 0.00  
17 IKAN KEMBUNG   kg 39,000 38,167 38,000 38,667 38,458 39,000 -542 -1.39  
18 KETELA POHON   kg 6,500 6,500 6,500 6,500 6,500 6,283 217 3.45  
19 JAGUNG PIPILAN KERING kg 7,000 7,000 7,000 7,000 7,000 7,000 0 0.00  
20 TOMAT :                        
    – Hijau   kg 9,333 9,333 9,667 10,417 9,688 8,533 1,154 13.53  
    – Merah kg 11,000 10,917 12,583 19,000 13,375 9,933 3,442 34.65  
21 KOL/KOBIS :   kg 7,917 8,583 7,917 9,667 8,521 8,700 -179 -2.06  
                             
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