PERKEMBANGAN HARGA RATA-RATA BEBERAPA BAHAN POKOK PANGAN KABUPATEN GUNUNGKIDUL BULAN JANUARI 2023

Perkembangan Harga Rata-Rata Beberapa Bahan Pokok Pangan Kabupaten Gunungkidul Bulan Januari 2023 dengan sampling 3 (tiga) Pasar, yaitu: Pasar Argosari, Playen, Semanu

 

No. Nama Bahan Pokok dan Jenisnya Satuan MINGGU Rata-rata Bulan Januari Rata-rata Bulan Desember Perubahan KETR.
Minggu I Minggu II Minggu III Minggu IV Rp Persen  
Rp. Rp. Rp. Rp. Rp. Rp. (%)
1     2   3 4 5 6 7 9 10 11 12 13
1 BERAS :                        
    – Ir. 1   kg 12,500 13,000 13,000 13,000 12,875 12,500 375 3.00  
    – Ir. 2   kg 11,500 12,000 12,000 12,000 11,875 11,063 813 7.34  
2 GULA PASIR :                      
    – Lokal   kg 13,000 13,000 13,000 13,500 13,125 13,000 125 0.96  
3 MINYAK GORENG :                    
    – Bimoli botol liter 19,000 19,000 19,000 20,000 19,250 19,000 250 1.32  
    – Tanpa Merk kg 15,000 15,000 15,000 15,000 15,000 14,417 583 4.05  
4 TEPUNG TERIGU :                    
    – Segitiga Biru (kw. Medium) kg 12,000 12,000 12,000 12,500 12,125 12,000 125 1.04  
    – Cakra Kembar kg 13,000 13,000 13,000 14,000 13,250 13,000 250 1.92  
    – Kunci kg 9,500 9,500 9,500 9,833 9,583 9,500 83 0.88  
5 DAGING :                        
    – Daging Sapi Murni                    
      * Has kg 135,000 135,000 135,000 135,000 135,000 130,833 4,167 3.18  
      * Rendang kg 95,000 98,333 100,000 98,000 97,833 91,875 5,958 6.49  
      * Semur kg 83,333 80,000 80,000 80,000 80,833 85,000 -4,167 -4.90  
    – Daging ayam Broiler kg 34,167 33,500 32,667 32,000 33,083 34,208 -1,125 -3.29  
    – Daging ayam Kampung kg 85,000 85,000 85,000 85,000 85,000 80,000 5,000 6.25  
6 TELUR :                        
    – Telur ayam Broiler kg 27,000 26,917 26,083 26,500 26,625 28,021 -1,396 -4.98  
    – Telur ayam Kampung butir 2,500 2,500 2,500 2,500 2,500 2,500 0 0.00  
7 CABE MERAH :                      
    – Keriting kg 20,000 20,000 19,333 19,000 19,583 19,000 583 3.07  
    – Biasa kg 34,167 32,500 34,167 30,000 32,708 30,208 2,500 8.28  
8 CABE RAWIT :                      
    – Hijau   kg 49,167 50,000 42,500 40,000 45,417 41,250 4,167 10.10  
    – Merah kg 52,500 58,333 48,333 50,000 52,292 39,583 12,708 32.11  
9 BAWANG :                        
    – Merah kg 32,167 31,667 32,000 38,000 33,458 31,750 1,708 5.38  
    – Putih   kg 24,667 25,000 25,000 25,000 24,917 24,417 500 2.05  
10 SUSU :                        
    Kental Manis                    
      * Merk Bendera Putih 397 gr kaleng 17,700 17,800 17,800 17,800 17,775 17,233 542 3.14  
      * Merk Indomilk Putih 397 gr kaleng 12,500 12,500 12,500 12,500 12,500 12,438 63 0.50  
    Susu Bubuk                    
      * Merk Bendera Putih 400 gr kotak 42,000 42,000 42,000 42,000 42,000 42,000 0 0.00  
      * Merk Indomilk Putih 400 gr kotak 36,000 36,000 36,000 36,000 36,000 35,583 417 1.17  
11 GARAM BERYODIUM :                    
    – Bata (250 gr) buah 500 500 500 500 500 500 0 0.00  
    – Halus kg 12,000 12,000 12,000 12,000 12,000 12,000 0 0.00  
12 KACANG KEDELAI :                    
    – Impor kg 12,500 12,500 12,500 12,500 12,500 12,000 500 4.17  
    – Lokal   kg 17,333 18,000 18,000 18,000 17,833 15,000 2,833 18.89  
13 KACANG HIJAU   kg 25,000 25,000 25,000 25,000 25,000 24,125 875 3.63  
14 KACANG TANAH (SUDAH DIKUPAS) kg 28,000 28,000 28,000 28,000 28,000 28,000 0 0.00  
15 INDOMIE KARE AYAM bungkus 3,200 3,200 3,200 3,200 3,200 3,092 108 3.50  
16 IKAN ASIN TERI   kg 85,000 85,000 85,000 85,000 85,000 81,542 3,458 4.24  
17 IKAN KEMBUNG   kg 38,000 38,000 38,000 38,000 38,000 37,083 917 2.47  
18 KETELA POHON   kg 6,000 6,000 6,000 6,000 6,000 6,000 0 0.00  
19 JAGUNG PIPILAN KERING kg 7,000 7,000 7,000 6,500 6,875 7,000 -125 -1.79  
20 TOMAT :                        
    – Hijau   kg 8,917 9,333 8,833 8,583 8,917 9,563 -646 -6.75  
    – Merah kg 12,250 12,250 10,250 10,250 11,250 12,271 -1,021 -8.32  
21 KOL/KOBIS :   kg 9,333 9,333 8,500 8,667 8,958 9,038 -79 -0.88  
                             
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